Cocoa Bean Baking, Peeling, Grinding and Sauce Production Line

Cocoa Bean Baking, Peeling, Grinding and Sauce Production Line

General process: cocoa bean lifting - continuous baking, cooling, lifting, peeling, selection, storage, lifting, rough grinding, fine grinding, feeding, storage, pressing, pressing cocoa cake coarse powder, fine powder 80 mesh, cocoa butter filling.

The requirements for cocoa processing and the number of equipment processing steps are different, and the prices vary greatly. According to customer requirements, the following equipment can be used as a reference for negotiation!

• Q1: Can l get some samples?
  A: Yes, sample order is availabale for quality check and market test. But you jave topay the sample cost and express cost.

• Q2: Do you receive customized order?
  A: Yes, ODM & OEM are welcomed.

• Q3: What's the lead time.
  A: According to the order quantity, small order usually need 10 days, big order neednegotiation.

• Q4: What's your warranty terms?
  A: We supply 12 months warranty time.

• Q5: What's your payment terms?
  A: We receive Escrow, T/T, West Union, Cash and etc